Shandong Innovaster Industrial Equipment Co., Ltd.
Shandong Innovaster Industrial Equipment Co., Ltd.
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The pasteurizer is designed to process cooked, smoked, and chilled vacuum packed products, reducing bacterial contamination to improve product quality, increase stability, preserve freshness, and extend shelf life.
1. With the addition of a step-less speed regulating device, the sterilization time can be automatically adjusted at any time in 5-40 minutes according to different food process requirements.
2. It can not only achieve the sterilization effect, but also ensure that the nutritional ingredients such as protein do not fluctuate within a large temperature range, maintain the original quality of the food, and extend the shelf life without adding preservatives and additives to the food, thereby protecting people Health of life.
3. Add the cooling section to cool the sterilized items through cooling water.
4. After cooling, the dry package can be connected to the strong air drying equipment, and the surface of the package is dried by strong wind and then packaged in the warehouse to extend the food storage period. Design and customize according to the actual needs of customers.